Wednesday, February 20, 2013

Recipe We Love ::

On the hunt for the perfect appetizer to serve to guests at your next dinner party? Well, look no further, because we've found it courtesy of Seasons & Suppers.

Warm Goat Cheese Toasts with Walnuts, Rosemary and Honey

  • 1 baguette 
  • 8 oz. goat cheese 
  • 1/4 cup honey 
  • 1/2 cup chopped toasted walnuts, pecan or hazelnuts (*you can chop or leave larger, or a bit of both) 
  • 1/2 tablespoon finely chopped fresh rosemary
For full instructions visit Seasons & Suppers 

1 comment:

  1. We are having very special guest this weekend! Maybe we will try this recipe.



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